1 rabbit, sliced and diced (or diced rabbit meat)
Casserole vegetables
1 large bottle of cheap sweet cider
1. Place meat in casserole dish
2. Add vegetables
3. Add cider (leave a dropto drink with meal and a bit for the cook - see Floyd)
4. Cook in medium oven for as long as possible or at least 1 hour
5. Serve with creamed potatoes or fresh crusty bread
